Sundried Tomato Chavrie Tapenade Canapes

These Sundried Tomato Chavrie Tapenade Canapes are absolutely divine! Toasty water crackers, topped with Chavrie Sundried Tomato & Garlic Goat Cheese and a delicious kalamata olive tapenade make for the perfect party appetizer you won't be able to stop reaching for!

INGREDIENTS

  • 1 pkg. (4 ounce) Sundried Tomato Chavrie Goat Log
  • 1 jar olive tapenade
  • 1 sleeve (about 12) water crackers
  • 1 can sliced black olives for garnish
  • Fresh thyme for garnish

INSTRUCTIONS

  1. Lay crackers out on a flat surface and spread about 1 teaspoon of tapenade on each.
  2. Slice Sundried Tomato Chavrie Goat Log into 12 even slices using a cheese wire, if possible.
  3. Top each prepared cracker with a slice of Sundried Tomato Chavrie Goat Log.
  4. Garnish with sliced olives and fresh thyme sprigs and serve.