Roasted Asparagus with Chavrie Goat Cheese Dijon Sauce
Roasted asparagus tastes so good when cooked with a light coating of olive oil, salt and pepper! This Roasted Asparagus with Chavrie Goat Cheese Dijon Sauce adds to the goodness by topping roasted asparagus with capers, a quick and easy Dijon sauce with goat cheese.